Turkey Soup Continental

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1/4 cup butter or 1/4 cup margarine
• 2 tablespoons onions, finely chopped
• 2 cups cooked turkey, chopped
• 2 cups raw potatoes, diced
• 1/2 cup celery, diced
• 2 cups turkey broth
• 1 cup cream-style corn
• 2 cups half-and-half cream
• 1 teaspoon salt
• 1/4 teaspoon paprika
• 1/4 teaspoon ginger
• 1/8 teaspoon pepper
• 2 tablespoons parsley, chopped

Recipe

• 1 in a large soup pot, sauté onions in melted butter.
• 2 add turkey, potatoes, celery and broth.
• 3 simmer until vegetables are tender-crisp.
• 4 add corn, cream and seasonings.
• 5 heat thoroughly, stirring occasionally.
• 6 garnish with parsley and serve with crusty rolls.