Zuke Soup

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 5 cups zucchini, peeled & chopped
• 3/4 cup onion, chopped
• 4 tablespoons margarine
• 2 (10 ounce) cans chicken stock
• salt & pepper
• 1 teaspoon dill weed
• 1/4 teaspoon nutmeg
• 1/2 cup 2% low-fat milk or 1/2 cup whole milk

Recipe

• 1 sauté the onion and zucchini in the margarine for approx 5 minutes.
• 2 add broth and simmer for 15 minutes. remove from heat and cool slightly; process until very smooth.
• 3 pour back into a saucepan. season with salt and pepper. add the dill, nutmeg and milk. heat and serve.