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Wednesday, April 29, 2015

Sweet Potato Soup To Comfort Your Soul

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 3 yams, peeled and cut into large pieces
  • 1 onion, peeled and cut into large pieces
  • 1 small winter squash, peeled and cut into large pieces (or use a smaller part of a large squash)
  • 1 -2 carrot, peeled and cut into large pieces
  • water
  • salt (no msg!) or chicken bouillon powder, to taste (no msg!)

Recipe

  • 1 place all veggies in a soup pot.
  • 2 cover with water, and then add about 2 more inches of water.
  • 3 cover and cook on medium to high heat until boiling.
  • 4 reduce heat to medium and cook until veggies are soft, but not necessarily mushy.
  • 5 add consomme mix or salt, mix, adjust to taste.
  • 6 cook another few minutes.
  • 7 using an immersion blender, blend soup until smooth, or with only a few chunks.
  • 8 enjoy.

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