Sweet Potato Soup To Comfort Your Soul
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 3 yams, peeled and cut into large pieces
- 1 onion, peeled and cut into large pieces
- 1 small winter squash, peeled and cut into large pieces (or use a smaller part of a large squash)
- 1 -2 carrot, peeled and cut into large pieces
- water
- salt (no msg!) or chicken bouillon powder, to taste (no msg!)
Recipe
- 1 place all veggies in a soup pot.
- 2 cover with water, and then add about 2 more inches of water.
- 3 cover and cook on medium to high heat until boiling.
- 4 reduce heat to medium and cook until veggies are soft, but not necessarily mushy.
- 5 add consomme mix or salt, mix, adjust to taste.
- 6 cook another few minutes.
- 7 using an immersion blender, blend soup until smooth, or with only a few chunks.
- 8 enjoy.
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