Turkey Corn Chowder

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• leftover turkey meat
• 15 1/4 ounces cream-style corn
• 1 (15 1/4 ounce) can whole kernel corn, undrained
• diced cooked potato
• 1 cup milk
• chicken broth
• 2 tablespoons butter
• 1/2 cup chopped onion
• 1 teaspoon curry powder
• salt and pepper
• 2 tablespoons flour
• 2 tablespoons parsley

Recipe

• 1 in a saucepan melt butter, add onion and curry and 1/2 teaspoons each salt and pepper. cover; cook 2 minutes. whisk in 2 tablespoons flour; cook 1 minute. add remaining ingredients plus turkey meat. add 2 tablespoons parsley, cook until heated.