Tomato And Green Onion Salad With Salmon--aka Lomi Lomi
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 2
- 2 medium tomatoes, diced,about 1 cup (peeled and seeded, optional)
- 2 -3 green onions, finely chopped,about 1/8 cup
- 2 cups crushed ice
- 1 -2 ounce smoked salmon or 1 -2 ounce cured salmon, about 3 to 4 tablespoons,diced or flaked (not raw, recommended) (optional)
- 1/2 teaspoon cracked black pepper, to taste (approximately)
- 2 -3 leaves of your favorites greens (optional)
- 1/4 teaspoon coarse salt, to taste (approximately)
Recipe
- 1 mix tomatoes and onions and place in a glass container on ice until ready to serve.
- 2 when ready to serve, drain the veggies and save liquid for soup.
- 3 discard the ice (use to water plants).
- 4 mix in salmon, and serve on lettuce or other green leaves.
- 5 top with salt and pepper.
- 6 (you can add salt earlier if you want the tomatoes to lose more of their liquid.).
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