Zesty Potato Soup
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 4 large potatoes, peeled and cubed (extra large)
- 2 cups water
- 1 garlic clove, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup milk
- 6 ounces processed american cheese, cubed
- 1 tablespoon chicken bouillon granule
- 2 tablespoons butter
- 2 teaspoons dried parsley
Recipe
- 1 in large sauce pan, combine first 5 ingrediants; bring to a boil. reduce heat; cover and simmer for 15 minute do not drain-- mash potatoes in liquid until almost smooth. add remaining ingredients. cook until cheese is melted; stir continuously.
- 2 i sprinkle with crumbled bacon and shredded cheddar cheese.
- 3 enjoy.
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