Zesty Pepperoni Soup
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 6 whole tomatoes, cut into wedges
- 1/2 zucchini, chopped
- 1/2 medium onion, chopped
- 4 -6 garlic cloves, chopped
- 1 (2 1/4 ounce) packet onion soup, the beef flavored kind is better
- 2 (14 ounce) cans chicken broth or 2 (14 ounce) cans beef broth
- 5 -8 stuffed green olives
- 1 (8 ounce) jar sun-dried tomatoes, chopped
- 10 -16 small pepperoni slices (more if you love meat)
- fresh basil, to taste
- fresh cilantro or garlic powder, to taste
- 1 bay leaf
- 4 ounces mozzarella cheese, cubed
Recipe
- 1 prepare all ingredients. put everything except the mozzarella into the crock-pot. stir well. sprinkle the cubed mozzarella on top of the soup after stirring. let cook on high for 2 to 3 hours. or low for 4 to 6 hours.
- 2 serve with warm bread or crackers or sprinkle each bowl with croutons. enjoy.
No comments:
Post a Comment