Ingredients
- 1 lb hot dog, chopped
- 1 teaspoon yellow mustard
- 1 cup american cheese, shredded
- 1 tablespoon onion, chopped
- 1 teaspoon worcestershire sauce
- 1/4 cup tomato soup
- 12 hot dog buns
Recipe
- 1 preheat oven to 400 degrees.
- 2 combine all ingredients except buns.
- 3 spoon mixture evenly into buns.
- 4 wrap individually in foil.
- 5 warm in oven 10-15 minutes.
- 6 let cool for 5 minutes, unwrap, and enjoy!
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