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Thursday, May 28, 2015

Super-easy Lamb Chop (or Chicken) And Stuffing Bake

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 4 -6 lamb chops, depending on size (or chicken, pieces or breasts)
  • 1 (6 ounce) box chicken (any kind...i use store brand) or 1 (6 ounce) box lamb stuffing mix (any kind...i use store brand)
  • 1 (10 ounce) can cream of chicken soup (or, your choice...mushroom,celery,etc.)
  • 1 (15 ounce) can whole kernel corn
  • 1 cup water
  • 1/4 cup melted butter
  • 1/2 cup water (or milk...to mix with soup)
  • 6 ounces shredded cheese (type & amt. your choice...i vary,mozzarella,cheddar,colby..)
  • salt
  • pepper
  • garlic powder

Recipe

  • 1 preheat oven to 350.
  • 2 place chops in lightly greased 9x13 baking dish. season with salt, pepper, and garlic powder.
  • 3 mix stuffing with 1 cup water, melted butter and can of corn.
  • 4 spread stuffing mixture into dish, around and covering chops.
  • 5 mix soup with 1/2 cup water and pour over stuffing mixture, concentrated mainly over chops.
  • 6 sprinkle shredded cheese over all.
  • 7 bake uncovered at 350 for 45 minutes.

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