Special Shrimp Casserole

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 (13 ounce) can artichoke bottoms, drained
• 4 scallions, chopped
• 3 garlic cloves, minced
• 1/4 lb mushroom, sliced
• 4 tablespoons butter
• 1 1/2 lbs shrimp, peeled and deveined
• 1 (10 ounce) can cream of mushroom soup, undiluted
• 1/2 cup mayonnaise
• 2 tablespoons sherry wine
• 1 tablespoon worcestershire sauce
• 1/4 teaspoon pepper
• 1/2 cup parmesan cheese, grated
• 1 (10 ounce) package frozen chopped spinach, thawed and drained
• paprika

Recipe

• 1 arrange arichokes in buttered 7x11" casserole.
• 2 saute shrimp, scallions, garlic and mushrooms in butter for 2-3 minutes.
• 3 stir in next 7 ingredients.
• 4 stir gently and warm through.
• 5 pour mixture over artichokes.
• 6 sprinkle top with paprika.
• 7 bake at 350 for 45 minutes.