Ww 1 Point Cheese Soup

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 2 lbs california-blend frozen vegetables (broccoli, cauliflower, carrots)
• 3 (14 ounce) cans chicken broth (regular or fat free)
• 1 (15 ounce) can rotel tomatoes (or italian tomatoes)
• 10 ounces velveeta reduced fat cheese product

Recipe

• 1 in a saucepan add vegetables, chicken broth and tomatoes.
• 2 bring to a boil, reduce heat, simmer 45 minutes.
• 3 add the cheese and stir until melted.
• 4 yield: 10 cups.