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Friday, May 29, 2015

Thick And Hearty 3 Veggie Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 large butternut squash
  • 3 medium potatoes
  • 3 medium carrots
  • 1/2 packet cream of tomato soup
  • 1/2 packet french onion soup
  • 1 teaspoon mixed herbs

Recipe

  • 1 dice up butternut and potatoes.
  • 2 grate carrots and cook all veggies together until soft and tender.
  • 3 mash veggies with a bit of margarine or butter along with mixed herbs.
  • 4 mix both of the 1/2 packet soups together and cook as directed on packets to form the base of the soup.
  • 5 add mashed veggies to soup base, stir and leave to simmer for approximately 10min.
  • 6 serve with fresh hot bread of your choice.

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