Shortcut Tomato Bisque

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 1 (10 3/4 ounce) can condensed tomato soup
• 1 (14 1/2 ounce) can diced tomatoes, with juices
• 1 cup half-and-half
• grated cheese (optional)
• ground black pepper (optional)

Recipe

• 1 combine soup, tomatoes (including juice) and half and half in a pot over medium heat.
• 2 cook until simmering (or to desired temperature) but not boiling, stirring frequently.
• 3 if using, put a handful of grated cheese (sharp cheddar is nice) in the bowls and ladle soup over it, or sprinkle with parmesan and pepper.