Thick And Easy Zucchini Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 6 -8 zucchini, sliced (small to medium size)
• 1 large onion, chopped (or 2 medium onions)
• 2 (8 ounce) cans vegetable broth
• 3 garlic cloves
• 4 teaspoons cumin
• 1 teaspoon ground black pepper
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cardamom
• 1/2 teaspoon cayenne pepper

Recipe

• 1 lightly saute zucchini, onions and garlic in a pan over medium heat.
• 2 when half way done, add all spices and 1 can of broth and finish cooking until tender, but firm.
• 3 blend in blender, adding additional stock as needed, stopping when you have a thick, split pea consistency.
• 4 enjoy!