Tuna Casserole

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 (16 ounce) package wide egg noodles
• 2 (12 ounce) cans tuna
• 2 (12 ounce) cans cream of mushroom soup
• 1 (12 ounce) can peas
• 1 (8 ounce) can mushrooms (optional)
• salt and pepper

Recipe

• 1 >boil and cook the noodles as the package states.
• 2 > mix the soup with 1 1/2 cans of water until it's a thick, but creamy consistency ( about 10 minutes).
• 3 > add the 2 cans of tuna and simmer for 10 minutes.
• 4 >add in the noodles, peas and mushrooms.
• 5 >combine all ingredients together, and serve.
• 6 enjoy!