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Saturday, May 2, 2015

Tuna Cheese Bake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 2 (6 ounce) cans solid tuna, drained
  • 1/2 cup green pepper, chopped
  • 1/2 cup onion, chopped
  • 3 cups cooked rice
  • 1/4 cup diced pimento, drained
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1/2 cup mayonnaise
  • salt and pepper
  • 1 (15 ounce) can asparagus spears, drained
  • 1 cup grated mozzarella cheese

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 combine tuna, rice, pepper, onion, pimientos, soup and mayo.
  • 3 season with salt and pepper.
  • 4 spoon into a greased shallow 2 quart casserole dish.
  • 5 lay asparagus spears across the entire top of the casserole.
  • 6 sprinkle with cheese.
  • 7 bake until hot and bubbly, about 30 minutes.

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