Tuna Cheese Bake
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 (6 ounce) cans solid tuna, drained
- 1/2 cup green pepper, chopped
- 1/2 cup onion, chopped
- 3 cups cooked rice
- 1/4 cup diced pimento, drained
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/2 cup mayonnaise
- salt and pepper
- 1 (15 ounce) can asparagus spears, drained
- 1 cup grated mozzarella cheese
Recipe
- 1 preheat oven to 350 degrees.
- 2 combine tuna, rice, pepper, onion, pimientos, soup and mayo.
- 3 season with salt and pepper.
- 4 spoon into a greased shallow 2 quart casserole dish.
- 5 lay asparagus spears across the entire top of the casserole.
- 6 sprinkle with cheese.
- 7 bake until hot and bubbly, about 30 minutes.
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