Tuna Casserole

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 1/2 cups medium noodles
• 1 cup frozen peas
• 1 can campbell's condensed cream of celery soup or 1 can campbell's half-fat cream of celery soup
• 1/2 cup milk
• 1 (6 ounce) can tuna, drained and flaked
• 1 cup shredded cheddar cheese
• paprika

Recipe

• 1 prepare noodles according to package directions.
• 2 add peas for last 5 minutes of cooking time.
• 3 drain.
• 4 in 8 cup casserole, combine soup, milk, tuna and half of cheese, stir in noodles and peas.
• 5 top with remaining cheese.
• 6 sprinkle with paprika.
• 7 bake at 400 degrees for 20 to 25 minutes or until bubbling and hot.