Tuna Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 6 ounces egg noodles (1/2 bag)
• 9 ounces canned tuna, drained slightly
• 1 (14 1/2 ounce) can peas, drained
• 1 (14 1/2 ounce) can corn, drained
• 1 small onion, diced
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (6 1/2 ounce) can mushrooms, drained
• 1/2 teaspoon salt (to taste)
• 1/2 teaspoon pepper (to taste)

Recipe

• 1 cook noodles according to package directions.
• 2 combine with remaining ingredients.
• 3 place in 9x13 casserole dish and bake for 45 minutes at 350 degrees.