Tuna Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 cups cooked noodles
• 1 (10 1/4 ounce) can tuna in water, drained
• 2 (8 ounce) cans mixed vegetables, drained
• 1 (10 1/4 ounce) can low-fat cream of mushroom soup

Recipe

• 1 preheat oven to 350°f
• 2 cook noodles according to package directions, and drain.
• 3 drain tuna and vegetables.
• 4 combine all ingredients in a 1 1/2 quart casserole dish and blend well.
• 5 bake 30 minutes.