Tuna Casserole My Way

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• Servings: 4
• 12 ounces egg noodles, cooked
• 3 (6 ounce) cans tuna, drained
• 2 cups frozen mixed vegetables (corn peas carrots)
• 1/2 cup butter, melted
• 1/4 cup onions (tastyfully simple) or 1/4 cup dried onion
• 1 (10 1/2 ounce) can cream of celery soup
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1 1/2 cups milk
• 2 cups muenster cheese, schredded
• 1 cup panko breadcrumbs

Recipe

• 1 preheat oven to 350*.
• 2 in lage sauce pan over low melt butter with the onion, onion simmer for 2 minute.
• 3 combine soups, tuna, butter, veggies, milk. mix to combine well.
• 4 spray a 13*9 in pan with cooking spray.
• 5 combine soup mix and noodles.
• 6 top with the cheese then the panko crumbs.
• 7 bake 30-35 minute.