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Thursday, May 28, 2015

Tater Tot Casserole

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1 (30 ounce) package frozen tater tots
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 lb frozen mixed vegetables (peas, carrots, corn, green beans)
  • 1 lb hamburger
  • 1 small onion, chopped (optional)
  • 1/4 cup milk
  • 1 -2 cup of shredded cheddar cheese

Recipe

  • 1 preheat oven to temperature indicated on tater tot bag.
  • 2 peel, cut or chop onion add to hamburger as browning (optional).
  • 3 brown and drain hamburger.
  • 4 in a large glass casserole dish combine hamburger, cream of mushroom soup, 1/4 cup of milk and frozen mixed vegetables.
  • 5 stir until well mixed.
  • 6 place frozen tater tots on top of casserole (make sure they are evenly spread).
  • 7 bake 45-60 minutes or until tater tots are golden brown and the rest of the dish is heated through.
  • 8 about 10 minutes before the dish is finished, sprinkle the cheese on top and finish cooking.

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