Tater Tot Soup
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 4 slices bacon, cut into 1 inch pieces 
- 48 onion flavored tater tots 
- 1 (15 ounce) can corn kernels, drained 
- 1 (15 ounce) can chicken broth 
- 2 cups whole milk 
-  pepper 
Recipe
- 1 in a heavy soup pot, brown bacon until crispy. remove bacon to paper towels and drain pot. 
- 2 add frozen tater tots to pot, cook until being to thaw, 1 or 2 minutes. 
- 3 add bacon, corn, broth and milk to pot, stir to combine. bring to a boil. lower heat, and simmer 12-15 minutes, until potatoes are soft. stir to break up tots, but leave some chunks. 
- 4 ladle into bowls, and top with pepper. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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