Tater Tot Soup
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 4 slices bacon, cut into 1 inch pieces
- 48 onion flavored tater tots
- 1 (15 ounce) can corn kernels, drained
- 1 (15 ounce) can chicken broth
- 2 cups whole milk
- pepper
Recipe
- 1 in a heavy soup pot, brown bacon until crispy. remove bacon to paper towels and drain pot.
- 2 add frozen tater tots to pot, cook until being to thaw, 1 or 2 minutes.
- 3 add bacon, corn, broth and milk to pot, stir to combine. bring to a boil. lower heat, and simmer 12-15 minutes, until potatoes are soft. stir to break up tots, but leave some chunks.
- 4 ladle into bowls, and top with pepper.
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