Strawberry Soup

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 5 cups sliced fresh strawberries (2 quarts)
• 1/2 cup unsweetened apple juice
• 2 cups fat-free buttermilk
• 1/4 cup dry red wine
• 1/4 cup sifted powdered sugar
• 1/4 teaspoon ground cinnamon
• 6 tablespoons low-fat vanilla yogurt

Recipe

• 1 place strawberries and apple juice in container of an electric blender; cover and process until smooth.
• 2 transfer to a bowl.
• 3 add buttermilk and next three ingredients; stir well.
• 4 cover and chill at least 2 hours.
• 5 ladle into bowls; top each with 1 t yogurt, swirling it with a wooden toothpick for a design.