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Sunday, June 14, 2015

Sweet And Sour Baked Beans

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

  • Servings: 6
  • 2 (28 ounce) cans bush's country-style baked beans, lightly drained (you want a little of their sauce left)
  • 1 cup sugar
  • 2 large onions, cut into rings
  • 20 slices bacon (1 pkg)
  • 1 cup vinegar
  • 1 dash garlic

Recipe

  • 1 fry bacon and remove from fat.
  • 2 mix sugar, vinegar and garlic; add to hot bacon fat.
  • 3 cook mixture for about 5 minutes over medium high heat.
  • 4 place beans in a shallow baking dish.
  • 5 place onion rings on top of beans.
  • 6 crumble bacon over the top of the onions.
  • 7 pour sugar/vinegar/garlic/bacon fat mixture over the top of the bacon.
  • 8 bake at 250 degrees for 4 hours.
  • 9 these will be runny, so serve in soup bowls.

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