Spanish Garlic Soup

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 teaspoon olive oil
• 1/2 cup garlic, chopped
• 4 cups water
• 3 cups chicken broth
• 2 cups bread cubes (1-inch cubes, i use pumpernickel)
• 1/2 teaspoon paprika
• 1/8 teaspoon salt
• 2 large eggs, beaten

Recipe

• 1 heat oil (medium heat) in large saucepan.
• 2 saute garlic, 4 minutes or until brown.
• 3 add water and broth, bring to boil, reduce heat.
• 4 simmer for 25 minutes or until garlic is tender.
• 5 add bread, paprika, salt.
• 6 stir to break up bread pieces (i cut them up).
• 7 add eggs, gradually, while stirring, to form long threads.
• 8 makes 8 cups.