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Sunday, June 14, 2015

Tsr Version Of Big Boy Cream Of Broccoli Soup By Todd Wilbur

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 4 cups chicken broth
  • 1 bunch broccoli, chopped (3 cups)
  • 1/2 cup diced onion
  • 1 bay leaf
  • 1/4 teaspoon salt
  • 1 dash ground pepper
  • 1/4 cup all-purpose flour
  • 2 ounces ham (cup diced)
  • 1/2 cup heavy cream

Recipe

  • 1 combine the chicken broth, broccoli, onion, bay leaf, salt and pepper in a large saucepan over high heat. when the broth comes to a boil, turn down the heat and simmer, covered, for 30 minutes. the veggies will become tender.
  • 2 transfer a little more than half of the broth and veggie mixture to a blender. mix on low speed for 20-30 seconds.
  • 3 pour the blended mixture back into saucepan over medium/low heat. add the flour and whisk until all lumps have dissolved.
  • 4 add ham and cream and simmer until soup is as thick as you like.

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