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Saturday, June 13, 2015

Savory Almond Brussels Sprouts

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 (16 ounce) package frozen brussels sprouts
  • 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
  • 3 tablespoons milk
  • 1/4 teaspoon dried thyme
  • 1/4 cup sliced almonds, toasted

Recipe

  • 1 cut an x in the core of each sprout.
  • 2 in a pan, cook the sprouts according to package directions; drain. remove and set aside.
  • 3 to the pan, add soup, milk and thyme; heat through.
  • 4 return sprouts to pan; stir to coat.
  • 5 move to a dish; sprinkle with almonds.

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