Spinach Cheese Casserole

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 20 ounces frozen spinach, thawed, drained and chopped
• 1 large egg
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 small onion, chopped
• 1 1/2 cups cheddar cheese, shredded
• 1 (15 ounce) can condensed cream of mushroom soup
• 1 -2 cup crouton

Recipe

• 1 preheat oven to 350.
• 2 squeeze all fluid from spinach.
• 3 combine spinach with rest of the ingredients (except croutons) in 9x11 casserole/baking dish.
• 4 top with croutons and bake at 350 for 35-40 minutes.