Savory Chuck Roast
Total Time: 3 hrs 25 mins
Preparation Time: 25 mins
Cook Time: 3 hrs
Ingredients
- Servings: 4
- 1 (3 lb) boneless chuck roast
- 2 tablespoons vinegar
- 2 teaspoons garlic salt
- 1/4 cup flour
- 2 tablespoons olive oil
- 1 package onion and mushroom soup mix
- 1 1/2 cups sweet sherry
- 1/2 cup brewed coffee
- 1 cup halved fresh mushrooms
Recipe
- 1 cut 8-10 slits in roast, sprinkle with vinegar and garlic salt then dredge in flour.
- 2 brown roast on all sides in hot oil.
- 3 transfer to baking pan or slow cooker.
- 4 stir together soup mix, sherry and coffee.
- 5 pour over roast.
- 6 add mushrooms.
- 7 bake at 350 for 3 hours.
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