Zucchini Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 4 cups zucchini (peeled and cut into 1//2 inch pieces)
• 3/4 cup shredded carrot
• 1/2 cup chopped onion
• 2 1/4 cups pepperidge farm seasoned stuffing mix
• 1/2 cup sour cream
• 1 (14 ounce) can soup (cream of chicken or cream of celery)

Recipe

• 1 boil zucchini until tender (drain).
• 2 melt 4 table butter in sauce pan cook the carrots and onions till tender.
• 3 remove from heat stir in 1 1/2 cup stuffing mix, soup and sour cream.
• 4 gently stir in zucchini
• 5 place in 1 1/2 quart baking dish.
• 6 sprinkle remaining stuffing over top.
• 7 bake at 350 f for 45 minute.