Ingredients
- Servings: 6
- 8 ounces fine noodles, cooked and drained
- 3 eggs, slightly beaten
- 1 (10 ounce) package frozen spinach, cooked and drained
- 1/2 pint non-dairy coffee creamer, coffee rich brand
- 1/2 cup melted margarine
- 1 (1 1/4 ounce) package onion soup mix
Recipe
- 1 mix noodles and rest of ingredients.
- 2 put in greased 2 quart dish.
- 3 bake at 325 degrees for 1 hour.
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