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Thursday, June 11, 2015

Spanish Chicken Easy

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 3 boneless skinless chicken breasts
  • 1 (15 ounce) jar cheez whiz
  • 1 (26 ounce) can cream of chicken soup
  • 1 (4 1/2 ounce) canned diced green chiles

Recipe

  • 1 combine cheez whiz, cream of chicken soup, and green chiles in small stew pot. place on low heat and blend together. let simmer.
  • 2 boil chicken breast until done.
  • 3 rinse fat from chicken breast and cut into small chunks.
  • 4 add chicken chunks to stew pot and mix.
  • 5 add milk to desired consistancy.
  • 6 maintain over low heat for 10 minutes.
  • 7 serve over rice or chips or by itself.

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