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Tuesday, June 9, 2015

Savory Cheese Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1/4 cup chopped onion
  • 3 tablespoons butter or 3 tablespoons margarine
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt (or seasoned salt)
  • 1/8 teaspoon pepper
  • 1/8 teaspoon garlic powder
  • 2 cups milk
  • 14 1/2 ounces chicken broth
  • 1/2 cup shredded carrot (or diced)
  • 1/2 cup diced celery
  • 1 1/2 cups shredded cheddar cheese (6 oz.)
  • 3/4 cup shredded mozzarella cheese
  • fresh chives (optional) or dried chives (optional)
  • cayenne pepper, dash (optional)
  • green peppers (optional) or red pepper, chopped (optional)
  • potato, chopped (optional)
  • other vegetables, as desired

Recipe

  • 1 in a large saucepan, saute onion in butter till tender.
  • 2 add flour, salt, pepper& garlic powder; stir until smooth.
  • 3 gradually add milk; cook and stir over med.
  • 4 heat until thickened& bubbly.
  • 5 bring chicken broth to a boil in a small saucepan.
  • 6 add carrots& celery to broth& simmer 5 minutes or until veggies are tender.
  • 7 add to milk mixture& stir until blended.
  • 8 add cheeses.
  • 9 cook& stir until melted.
  • 10 (don't boil).
  • 11 garnish w/ chives if desired.

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