Ingredients
- Servings: 20
- 2 tablespoons onions, minced
- 1 (10 1/2 ounce) can tomato soup
- 1 cup sugar
- 1/2 cup vinegar
- 1/4 cup oil
- 1 teaspoon salt
- 1/4 teaspoon pepper
Recipe
- 1 mince onion very fine, or use food processor.
- 2 add tomato soup, sugar, vinegar, oil, salt and pepper and mix.
No comments:
Post a Comment