The Very Best, Broccoli And Cauliflower Casserole!
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- broccoli (1 head)
- cauliflower (1 head)
- 1 (10 1/2 ounce) can cream of chicken and mushroom soup (campbell's)
- 8 ounces cheese whiz
- 1 cup minute rice
- 1 cup reserved cooking water from cooking the broccoli and cauliflower
- 1/2 cup diced celery
- 1/2 cup diced onion
- 3 tablespoons butter
- paprika
- leftover rotisserie chicken (if making it a one dish meal)
Recipe
- 1 preheat oven to 350.
- 2 cook broccoli and cauliflower in salted water until crisp-tender.
- 3 drain.
- 4 reserve one cup of cooking water when draining.
- 5 saute celery and onion in butter until tender.
- 6 mix all ingredients in a 13x9 baking dish that has been sprayed with pam.
- 7 top with paprika.
- 8 bake uncovered for 30 minutes or until rice is done.
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