Spinach And Garbanzo Bean Soup

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 slices bacon, chopped
• 1 medium onion, chopped
• 4 garlic cloves, minced
• 1 teaspoon ground cumin
• 1/8 teaspoon ground allspice
• 1 (14 ounce) can chopped tomatoes
• 1 (14 ounce) can chicken broth
• 1 (15 ounce) can garbanzo beans, rinsed and drained
• 1 lb fresh spinach, washed and chopped
• 4 scallions, chopped
• 1 tablespoon worcestershire sauce
• 1/4 teaspoon pepper

Recipe

• 1 in a large saucepan, cook bacon, onion and garlic over medium heat, stirring occasionally, until bacon renders its fat and onion begins to brown, 5 minutes.
• 2 add cumin and allspice, and cook, stirring, 1 minute.
• 3 add tomatoes and chicken broth, cook 5 minutes.
• 4 add garbanzo beans, spinach, scallions, worchestershire, and pepper. bring to a boil.
• 5 reduce heat to low, cover and cook, 30 minutes.