Soup Nazi's Cream Of Sweet Potato Soup
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 4 lbs sweet potatoes (4)
- 8 cups hearty vegetable stock
- 1/3 cup butter
- 1/2 cup tomato sauce
- 2 tablespoons half-and-half
- 1 dash thyme
- salt & freshly ground black pepper, to taste
- chopped cashews, for garnish
Recipe
- 1 preheat oven to 375 degrees.
- 2 bake sweet potatoes 45 minutes or until soft; cool.
- 3 peel away skin and place in a large bowl.
- 4 mash potatoes rustically (you don't need to mash them until they're entirely smooth).
- 5 spoon mashed sweet potato into a large saucepan over medium/high heat.
- 6 add remaining ingredients and stir to combine.
- 7 when the soup begins to boil, reduce heat and simmer 1 hour.
- 8 serve topped with chopped cashews.
- 9 enjoy!
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