Yumasetta

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 lbs hamburger
• 2 tablespoons brown sugar
• 1/4 cup onion, chopped
• 1 (10 3/4 ounce) can tomato soup, undiluted
• 1 (10 3/4 ounce) can cream of chicken soup, undiluted
• 1 (16 ounce) package egg noodles
• 1 (8 ounce) package processed cheese, such as kraft or 1 (8 ounce) package velveeta cheese

Recipe

• 1 brown hamburger with salt, pepper, brown sugar and onion.
• 2 add tomato soup.
• 3 cook egg noodles according to package; drain.
• 4 add cream of chicken soup to egg noodles.
• 5 layer hamburger mixture and noodle mixture in 9x12" casserole with processed cheese between layers.
• 6 bake at 350°f for 30 minutes.