Sausage-noodle Bake

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb hot ground sausage (browned)
• 2 cups macaroni noodles (cooked & drained)
• 10 1/2 cream of mushroom soup
• 1 cup low-fat milk (or use 2/3c evaporated milk)
• 1/4 cup onion (chopped)
• 1 cup velveeta cheese (cubed)
• 1 tablespoon butter (unsalted)

Recipe

• 1 combine all ingredients & pour into a casserole dish.
• 2 bake at 350 for 30mins.