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Saturday, February 28, 2015

Stuffed Chicken Divine

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 4 chicken breast halves
  • 1 cup frozen broccoli, chopped
  • 1/4 cup farmer cheese
  • 1/4 teaspoon poultry seasoning
  • 3/4 teaspoon salt, divided
  • 1/2 cup breadcrumbs, divided
  • 1 cup chicken broth
  • 1/4 cup sour cream
  • 1 tablespoon cornstarch
  • 2 teaspoons paprika

Recipe

  • 1 pound chicken breasts out flat until 1/4" thick.
  • 2 in small bowl, stir together the chopped broccoli, cheese, poultry seasoning, 1/4 cup bread crumbs, and 1/4 tsp salt. roll 1/4 of this mixture inside each chicken breast and place in greased 8x8 baking dish, seam side down.
  • 3 in saucepan, whisk together chicken broth, sour cream, corn starch & 1/2 tsp salt. bring to boil & simmer for 5 minutes.
  • 4 pour sauce over chicken breasts in baking dish. sprinkle chicken with remaining 1/4 cup bread crumbs and paprika. bake at 400°f for 45 minutes or until baked through.
  • 5 note: you can substitute cream of chicken soup for the sauce and/or cheddar or mozzarella for the farmers cheese if desired.

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