Sweet Roast Lamb Glaze And Sauce
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 1 (40 g) packet dry soup mix (onion, vegetable, leek...)
- 2 (568 ml) cans cream soup (mushroom, celery, chicken...)
- 60 -120 ml black currant jam
- 1 -10 dash worcestershire sauce
- 1 lamb roast
- mushrooms or onion
Recipe
- 1 preheat oven to 350°f.
- 2 put add in on roast if using and a few dashes of worcestershire sauce.
- 3 cook roast for approximately 10-15 minutes.
- 4 mix all ingredients together.
- 5 pour approximately 1/3 of mixture over roast, repeat at 15 minute intervals.
- 6 cook roast according to directions.
- 7 enjoy!
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