Tuna Casserole
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 (6 ounce) can tuna fish, drained
- 8 ounces egg noodles, cooked
- 1 (10 3/4 ounce) can condensed cream of mushroom soup
- 1/2 cup mayonnaise
- 1/2 cup milk
- 1/2 cup finely chopped celery
- 1/2 cup finely chopped onion
- 1 teaspoon black pepper
- 1/2 teaspoon celery salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon mustard
- 1/2 teaspoon relish
- 1 tablespoon hot chili sauce
- 1/2 cup grated cheddar cheese
- 1/2 cup crushed buttery cracker
Recipe
- 1 combine all ingredients, except cheese and crackers in a 3 ltr. casserole dish and mix well.
- 2 top with grated cheese and crackers.
- 3 place in oven preheated to 325 for 30-40 minutes.
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