Spicy Tomato & Bacon Soup
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 2
- 2 teaspoons olive oil
- 1 slice bacon
- 2 teaspoons garlic, crushed
- 1/2 teaspoon onion flakes
- 1 cup crushed tomatoes
- 1 chicken stock cube
- 1 tablespoon tomato paste
- 1/2 teaspoon chili flakes (optional or to taste)
- 1/4 teaspoon black pepper, ground
- 1 tablespoon fresh parsley, torn apart
- 6 basil leaves, torn apart
- 2 cups water
- 1 slice bread
Recipe
- 1 remove rind from bacon and tear into bite sized pieces.
- 2 place bacon, oil, garlic, and onion flakes into medium saucepan and cook over medium heat until bacon is browned and cooked through.
- 3 add all remaining ingredients apart from bread and slowly bring to boil over medium temperature (will take around 10 minutes).
- 4 reduce temperature to low and simmer for 10 minutes.
- 5 meanwhile toast bread and cut into small squares as croutons.
- 6 serve soup in bowl with croutons sprinled over the top.
No comments:
Post a Comment