Tuna Noodle Stroganoff

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 10 1/2 ounces cream of mushroom soup
• 6 1/2 ounces tuna, drained
• 3 ounces sliced mushrooms, drained
• 1/2 cup sour cream
• pepper (to taste)
• hot cooked egg noodles
• grated romano cheese (optional) or parmesan cheese (optional)

Recipe

• 1 combine first three ingredients.
• 2 bring to boil.
• 3 reduce heat to low.
• 4 stir in sour cream and pepper. heat but do not boil.
• 5 serve over hot, cooked egg noodles.
• 6 serve with grated romano or parmesan cheese if desired.