Tuna Noodle Casserole

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 cup milk
• 2 cups frozen peas
• 2 (12 ounce) cans tuna, drained
• 4 cups hot cooked medium egg noodles
• 2 tablespoons dry breadcrumbs
• 2 (10 3/4 ounce) cans cream of mushroom soup

Recipe

• 1 stir soup, milk, peas, tuna and noodles into a 3 quart casserole dish.
• 2 bake at 400°f for 30 minutes or until hot.
• 3 mix bread crumbs with butter and sprinkle over tuna.; bake 5 minutes more.
• 4 •variation: cheesy tuna melt- in place of bread crumbs sprinkle with 1/2 cup shredded cheddar cheese.