Sweet Potato & Coconut Soup

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 large onion, finely chopped
• 4 large sweet potatoes, peeled & cut in chunks
• 2 tablespoons olive oil
• 1 1/2 teaspoons cumin
• 1 1/2 teaspoons coriander
• 1 teaspoon grated ginger
• 4 cups broth
• 1 bunch cilantro, chopped
• 1 (14 ounce) can coconut milk
• 1 finely grated rind & lime, juice of

Recipe

• 1 gently cook onions and potatoes in the oil over medium heat for about 5 minutes, until golden at edges.
• 2 add cumin, coriander, and ginger, and continue to cook for about 1 minute.
• 3 add broth and bring to a boil. reduce heat and simmer for 45 minutes, until potatoes are very soft.
• 4 add most of the cilantro, and leave soup to cool.
• 5 transfer to food processor, add coconut milk and blend until smooth.
• 6 transfer back to saucepan, add grated lime and juice, reheat.
• 7 garnish with cilantro and serve.