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Sunday, May 10, 2015

Sweet Potato And Corn Soup

Total Time: 2 hrs Cook Time: 2 hrs

Ingredients

  • Servings: 4
  • sweet potato, crab, and corn soup
  • 2 teaspoons olive oil
  • 1/2 cup onion, diced
  • 2 garlic cloves, minced
  • 2 cups sweet potatoes, diced
  • 2 quarts chicken stock
  • 1 cup corn
  • 1/2 cup parsley, minced
  • salt and pepper

Recipe

  • 1 in a baking dish, bake sweet potato, onions, chicken stock and garlic with 1 tsp olive in a baking dish for 2 hours at 180 celsius
  • 2 blend soup using an immersion blender or blender.
  • 3 add corn, parsley. heat thoroughly. season to taste.

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