Sweet Potato And Chilli Soup

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• butter or oil (for frying)
• 1 onion, roughly chopped
• 1 red chile, finely chopped
• 1 teaspoon ground coriander
• 2 garlic cloves, crushed
• 750 g sweet potatoes, peeled and cut into chunks
• 500 ml vegetable stock
• 75 g gruyere cheese, grated
• 1 pinch paprika (optional)

Recipe

• 1 melt a knob of butter in a large pan, add the onion, chilli, coriander and garlic and cook for about 8 minutes until softened. add the sweet potato and cook for a few more minutes. add the stock, bring to the boil then simmer for about 10 minutes until the veg is soft.
• 2 mash, or blend if you want a smooth soup. season and serve with a sprinkling of cheese and a pinch of paprika.