Sweet Corn Chowder
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 5 cups water
- 1 small yellow onion, peeled and fine diced
- 1 carrot, peeled and fine diced
- 1 stalk celery, fine diced
- 1/4 cup parsley, minced
- 6 cups corn kernels (takes 8-10 ears)
- 1 teaspoon sea salt
- black pepper
- 1/2 teaspoon maple syrup (optional)
Recipe
- 1 in a large pot bring the water to a boil, then add the onion, carrot, celery and parsley. turn heat down and simmer, uncovered for 25 minutes. add the corn and cook 5 more minutes.
- 2 transfer half the soup to a blender and blend until smooth. return to the pot.
- 3 add the salt and pepper, taste for flavor. add the maple syrup if you want a sweeter soup.
- 4 enjoy.
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