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Wednesday, May 27, 2015

Sweet Corn Chowder

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 6
  • 5 cups water
  • 1 small yellow onion, peeled and fine diced
  • 1 carrot, peeled and fine diced
  • 1 stalk celery, fine diced
  • 1/4 cup parsley, minced
  • 6 cups corn kernels (takes 8-10 ears)
  • 1 teaspoon sea salt
  • black pepper
  • 1/2 teaspoon maple syrup (optional)

Recipe

  • 1 in a large pot bring the water to a boil, then add the onion, carrot, celery and parsley. turn heat down and simmer, uncovered for 25 minutes. add the corn and cook 5 more minutes.
  • 2 transfer half the soup to a blender and blend until smooth. return to the pot.
  • 3 add the salt and pepper, taste for flavor. add the maple syrup if you want a sweeter soup.
  • 4 enjoy.

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