Super Easy Chicken And Dumplings

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 (12 1/2 ounce) cans chicken breasts
• 1 (14 1/2 ounce) can chicken broth
• 1 (10 ounce) can cream of chicken soup
• 2 teaspoons dried rosemary
• 6 frozen biscuits, cut into quarters
• 1 (14 1/2 ounce) can mixed vegetables
• 1/4 cup chopped onion

Recipe

• 1 mix chicken breast meat, chicken broth, and undiluted cream of chicken soup into a 3-quart sauce pan with lid.
• 2 add dried rosemary and veggies and stir.
• 3 heat over medium-high heat until boiling, stirring frequently.
• 4 add biscuit pieces to the boiling broth.
• 5 cover with lid and reduce heat to simmer for 20-22 minutes.